Date

Apr 23 2026

Time

11:00 am - 12:30 pm

Eating Healthy: New Dietary Guidelines

Round number two! Bring your Air Fryer or Instapot and learn how to make some new healthy recipes related to the New Dietary Guidelines the USDA and HHS introduced in January 2026. Bring your feast bundles and we will provide the recipes, recipe ingredients, and beverages.

Please RSVP to Community Health at Communityhealth@hhs.g/t-nsn.gov

or call 269.397.1760, option #5 by April 20, at 5:00 p.m.

CHECK OUT THE USDA DIETARY GUIDELINES FOR AMERICANS HERE

 

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